Potato Chip Cookies

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Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

Serves: 24

Ingredients

  • 1 (16-ounce) package Crav’n Flavor Chocolate Chip Break ‘n Bake Cookie Dough
  • 3 cups Crav’n Flavor Original Kettle Potato Chips, crushed

Method

  1. Preheat oven to 350°F and line a baking sheet with parchment paper. Break apart cookie dough into 24 equal portions.
  2. Roll each portion in crushed potato chips, rolling each into a ball, pressing to adhere the crushed chips.
  3. Place on baking sheet and bake for 10-12 minutes, or until just golden-brown at the edges.
  4. Let cool 5 minutes before transferring cookies to a wire rack to cool completely.