Ultra Thin Crust Flavors:

Crav'n Flavor Ultra Thin Crust Pepperoni Pizza

Ultra Thin Crust

Pepperoni Pizza

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View Ingredients

Ultra Thin Crust Pepperoni Pizza

Ultra Thin Crust Pepperoni Pizza

  • Crust
    • Enriched Wheat Flour
      • Wheat Flour
      • Niacin
      • Ferrous Sulfate
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
      • Enzyme
    • Water
    • Soybean Oil
    • Contains 2% Or Less Of:
      • Yeast
      • Sugar
      • Salt
      • Dough Conditioner
        • Wheat Flour
        • Ascorbic Acid
        • Enzymes
      • Calcium Propionate [Preservative]
      • Soy Lecithin [Processing Aid]
  • Cheeses
    • Low Moisture Part-Skim Mozzarella Cheese
      • Pasteurized Part-Skim Milk
      • Cheese Culture
      • Salt
      • Enzymes
    • Parmesan Cheese
      • Pasteurized Cow's Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Romano Cheese
      • Pasteurized Cow's Milk
      • Cheese Cultures
      • Salt
      • Enzymes
  • Sauce
    • Water
    • Tomatoes
    • Salt
    • Sugar
    • Spices
    • Onion Powder
    • Garlic Powder
  • Pepperoni
    • Pork
    • Beef
    • Salt
    • Contains 2% Or Less Of
      • Spices
      • Dextrose
      • Lactic Acid Starter Culture
      • Oleoresin Of Paprika
      • Sodium Nitrite
      • BHA
      • BHT
      • Citric Acid
      • Dehydrated Garlic
      • Flavoring
      • Sodium Ascorbate
View Nutrition

Ultra Thin Crust Pepperoni Pizza

Ultra Thin Crust Pepperoni Pizza

Nutrition Facts

3 servings per container

Serving Size 1/3 pizza (159g)

  • % Daily Value*
  • Calories410Cal
  • Total Fat23g
  • Saturated Fat10g
  • Trans Fat0.5g
  • Cholesterol55mg
  • Sodium1110mg
  • Total Carbohydrate32g
  • Dietary Fiber2g
  • Sugars5g
  • Added Sugars1g
  • Protein17g
  • Vitamin D0mcg
  • Calcium323mg
  • Iron1mg
  • Potassium323mg
Information updated on 03-Apr-2019 by Crav'n Flavor
Distributed By Crav'n Flavor ELK GROVE VILLAGE, IL 60007
View Allergens

Ultra Thin Crust Pepperoni Pizza

Ultra Thin Crust Pepperoni Pizza

ALLERGENS

    According to the FDA, the most common food allergens are Egg,Peanuts,Shellfish,Fish,Tree Nuts,Soy,Wheat,Milk.
  • Soy
    • Soy Lecithin [Processing Aid]
  • Wheat
    • Wheat Flour
  • Milk
    • Pasteurized Cow's Milk
    • Pasteurized Part-Skim Milk
View Claims

Ultra Thin Crust Pepperoni Pizza

Ultra Thin Crust Pepperoni Pizza

CLAIMS

  • FDA Nutrient Content Claim Disclosure Statement
  • Calcium Proprionate Added To Maintain Freshness Of Crust
  • Made With 100% Real Cheese
  • No Artificial Flavors
  • 17g Of Protein Per Serving

BEST ENJOYED

In the comfort of your home, after a long day at work